"The duck is tender, the bread plays into it perfectly, nice big fat tomatoes, the veggies work in…the garlic aioli…I wouldn’t change a thing on it: this is money! Mmm!”
Episode info, next airing here.
"Go for Mike's Famous Duck Club. It's a Charleston favorite, and named on untold numbers of "best sandwich" lists, but the ingenious combination of duck confit and apple-smoked bacon cannot be overstated. Plus, duck fat fries".
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